What is the best dog food brand?

What is the best dog food brand?

Choosing what to feed a dog is one of the single most influential, everyday decisions an owner makes. Food affects body composition, energy, skin and coat condition, behavior around mealtimes, and, over years, the risk of chronic disease. The right choice for one dog may be the wrong choice for another, and understanding why the decision matters helps you match the food to the dog rather than chase brand names or advertising.

How the Right Food Shapes Your Dog’s Health and Longevity

Many owners seek specific outcomes from diet: a leaner waist, a shinier coat, steadier energy, or simply a longer, healthier life. Those aims are reasonable but they point to different nutritional priorities—calorie control for weight loss, higher essential fatty acids for coat quality, balanced protein and energy for sustained activity. I typically see owners focus on the visible things first, then discover diet has subtle effects on behavior and recovery from illness.

Life stage is a major influence. Growing puppies need more concentrated nutrients to support rapid bone and muscle development. Adult maintenance formulas aim for steady condition over years. Senior dogs often benefit from adjusted calories, joint-support nutrients, and higher-quality protein to counter muscle loss. Breeding, pregnancy, and lactation create short-term but intense nutritional demands that may require veterinary guidance.

Breed and activity level matter. A toy breed and a large working dog can have very different energy-per-pound needs and sensitivities to nutrient density. High-activity dogs often need more calories and digestible protein; brachycephalic and toy breeds may require smaller kibble or wet food to help with intake. Finally, budget, ingredient sourcing, and how easy a product is to buy are practical trade-offs. A technically “ideal” diet that you cannot afford or consistently obtain will not help your dog.

Common owner goals often map to different features in a formula:

  • Weight control: lower calorie density and higher fiber or lean protein to promote satiety.
  • Coat and skin: added omega-3/omega-6 fatty acids and high-quality protein.
  • Energy and performance: increased digestible fat and protein, higher calorie density.
  • Longevity and health maintenance: balanced micronutrients, antioxidant support, and appropriate calorie control to avoid obesity.

Our Top Pick: Which Brand Wins for Most Dogs

There is no single “best” dog food brand for every dog. The best choice is a formula that matches the dog’s age, body condition, activity level, known medical issues, and your household realities. Prioritize complete and balanced products designed for the correct life stage, preferably ones recommended by your veterinarian or a board-certified veterinary nutritionist. Check for a statement from a regulatory or standards organization—such as an AAFCO nutritional adequacy statement in the U.S.—that the food meets nutrient profiles or has passed feeding trials. Those assurances don’t guarantee perfection, but they reduce risk.

Canine Nutrition 101: What Your Dog Really Needs

Dogs are omnivores with a physiology adapted to digest animal and plant ingredients. Protein supplies amino acids used to build muscle, enzymes, immune cells, and hair. Some amino acids are essential because the body cannot make them; taurine is not essential for all breeds but in some contexts may be important for heart health, and low taurine has been associated, in some reports, with heart muscle changes. Quality and digestibility of protein matter as much as crude percentage because poorly digested protein provides fewer usable amino acids.

Fats are concentrated energy and supply essential fatty acids that support skin, coat, and cellular function. They also assist absorption of fat-soluble vitamins. Carbohydrates can be a cost-effective energy source and provide fermentable fiber that supports intestinal microbes; dogs vary in how they tolerate different carbohydrate sources. The balance among protein, fat, and carbohydrate should reflect a dog’s energy demand and metabolic state.

Vitamins and minerals are required in relatively small amounts but are critical. The form and matrix of a nutrient influence how well a dog can use it—this is bioavailability. For example, calcium from some sources may be less absorbable in growing large-breed puppies, and excess or imbalance can affect bone development. Caloric requirements vary by age, size, and activity and may shift with illness or environmental extremes; feeding recommendations on packages are general starting points, not exact prescriptions for every dog.

Digestive physiology also matters. Dogs empty their stomachs and digest protein- and fat-rich meals differently than humans; they typically tolerate higher protein and fat content. Gastrointestinal transit, pancreatic function, and the composition of gut flora influence how a particular diet is tolerated. If a food contains ingredients your dog digests poorly, expect loose stools, flatulence, or inconsistent appetite.

When Diets Need to Change — Puppies, Seniors, and Medical Conditions

Nutritional needs shift predictably across life events. Growth requires higher nutrient density and controlled calcium/phosphorus balance. Pregnancy and lactation substantially increase calorie and nutrient demands, often necessitating a higher-calorie, nutrient-dense formula. Aging dogs may need fewer calories but proportionally more protein with excellent digestibility to protect muscle mass and support organ function.

Illnesses alter requirements. Dogs with chronic kidney disease may do better on adjusted protein and phosphorus levels; diabetics need consistent carbohydrate and calorie management to stabilize blood sugar. Heart disease, gastrointestinal disorders, and certain metabolic conditions often call for specialized diets prescribed and monitored by a veterinarian. Activity shifts—starting a new sport or going from couch to high activity—should trigger a reassessment of energy and protein needs.

Seasonal or environmental stressors can also change intake. Working dogs in cold weather may need higher calories; summer heat can lower appetite and require attention to hydration and nutrient density. Travel, kenneling, and transitions in routine often lead to short-term appetite changes and may require more palatable, easily digestible options.

Dietary Red Flags: Signs of Allergies, Deficiencies, and Contamination

Watch for changes that may suggest a dietary problem or an underlying medical issue. Unexplained weight loss or gain, difficulty maintaining a healthy body condition, or a body condition score that drifts outside the ideal range are early signals to revisit diet and intake. Rapid weight loss or severe weight gain requires prompt veterinary attention.

Frequent vomiting, chronic diarrhea, or ongoing soft stools that last more than a few days may suggest intolerance, allergy, infection, or other disease. If gastrointestinal signs are accompanied by lethargy, fever, or blood in the stool, seek veterinary care promptly. Skin problems—persistent itching, hair loss, or a dull coat—may be related to nutrient deficiencies, food sensitivity, or parasites and often benefit from a systematic evaluation.

Lethargy, excessive drinking, changes in urination, or sudden behavioral changes around exercise or appetite may point to metabolic disease such as diabetes, kidney dysfunction, or endocrine disorders. If a new food is followed by rapid changes in mood, energy, or elimination, stop the product and consult your veterinarian for guidance.

Choosing the Right Food: A Practical Checklist for Every Owner

  1. Profile the dog: record age, breed, current weight and body condition score, typical activity level, known allergies or intolerances, medications, and medical history. I recommend noting feeding times and portion sizes for the past week before changing anything.
  2. Read labels carefully: prioritize products labeled “complete and balanced” for the appropriate life stage; examine the ingredient list for recognizable protein sources and avoid products that hide key items behind vague terms. Check the guaranteed analysis and look for digestibility or feeding trial statements when available.
  3. Consult a professional when in doubt: for puppies of large breeds, senior dogs with concurrent disease, or dogs with suspected food reactions, ask your veterinarian or a board-certified veterinary nutritionist for specific guidance rather than experimenting on your own.
  4. Trial new food using a gradual transition over 7–10 days: start with about 25% new food mixed with 75% old food, then move to 50/50 after two or three days, 75/25 after another two or three days, and full new food by day seven to ten. Slower transitions help identify tolerance and reduce gastrointestinal upset.
  5. Monitor and keep a log: record stool quality, appetite, energy, weight changes, skin and coat condition, and any vomiting or flatulence. If intolerance appears—persistent soft stools, vomiting, or loss of appetite—pause the change and contact your veterinarian.

Establishing a Consistent Feeding Routine and Calm Mealtime Environment

Establish consistent feeding times and portion control. Free-feeding dry kibble can work for some adult dogs but often leads to overeating in others. Scheduled meals make it easier to monitor appetite, control calories, and notice changes quickly. Use a body condition score and regular weigh-ins as objective measures of appropriateness, rather than relying on a bag’s portion chart alone.

In multi-dog households, manage feeding to prevent resource guarding and ensure each dog gets the right portion. Separate feeding spaces or staggered meal times help maintain fairness and reduce stress. For dogs who eat too quickly, employ slow-feed bowls, puzzle feeders, or a handful of kibble scattered across a flat surface to slow intake and improve digestion.

Feeding should also incorporate enrichment. Rotating types of safe chews, using food-dispensing toys, or offering short training sessions with kibble can reduce boredom and increase mental stimulation. Finally, keep food storage cool and dry in airtight containers to preserve freshness and prevent pests; discard food past recommended storage time and follow package guidance on shelf life after opening.

Feeding Gear That Helps: Bowls, Feeders, and Smart Accessories

Measured scoops and a digital kitchen scale are simple tools that improve portion accuracy; a scoop from one manufacturer can differ markedly from another, so weigh portions when precise control is important. Slow-feed bowls and puzzle feeders provide behavioral benefits by slowing consumption and offering mental challenge—particularly helpful for dogs prone to gulping or boredom-related destruction.

Airtight food containers with moisture control and a clean, dry storage area reduce rancidity and insect contamination. For households that travel or hike, packable travel bowls and resealable food bags make it easier to maintain consistent feeding. For medicated diets or strict portion control, programmable portion-control feeders can help maintain consistent distribution when owners are away, but they should be tested and cleaned regularly.

Sources, Studies, and Further Reading

  • AAFCO Official Publication: Association of American Feed Control Officials, Official Publication—Dog Food Nutrient Profiles and Feeding Trial Guidelines (latest edition).
  • WSAVA Global Nutrition Toolkit: World Small Animal Veterinary Association, Global Nutrition Committee recommendations and practical feeding guidance (2017–2020 updates).
  • Merck Veterinary Manual: “Canine Nutrition” section—practical veterinary overview of nutrient needs and feeding management.
  • National Research Council (NRC): Nutrient Requirements of Dogs and Cats, 2006—detailed scientific reference on requirements and nutrient considerations.
  • FDA Center for Veterinary Medicine: Investigation of potential link between certain diets and canine dilated cardiomyopathy, background and updates (2018–2020).
  • American College of Veterinary Nutrition (ACVN): practice resources and position statements on clinical pet nutrition and feeding trials.
Rasa Žiema

Rasa is a veterinary doctor and a founder of Dogo.

Dogo was born after she has adopted her fearful and anxious dog – Ūdra. Her dog did not enjoy dog schools and Rasa took on the challenge to work herself.

Being a vet Rasa realised that many people and their dogs would benefit from dog training.